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	<title>Comments on: A little over a week</title>
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	<link>http://mpwilson.com/2010/01/26/a-little-over-a-week/</link>
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	<pubDate>Tue, 22 May 2012 23:18:59 +0000</pubDate>
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		<title>By: MikeWilson</title>
		<link>http://mpwilson.com/2010/01/26/a-little-over-a-week/#comment-3640</link>
		<dc:creator>MikeWilson</dc:creator>
		<pubDate>Tue, 26 Jan 2010 20:34:56 +0000</pubDate>
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		<description>Well yeah, I figure it won't be so long before it ceases being crack.  It'll be a dark day when a few cups of coffee don't do much.  I figure I can keep amping up to about a full pot or so, but then I'm pretending I'll have to back off instead of crank forward.

We'll see.</description>
		<content:encoded><![CDATA[<p>Well yeah, I figure it won&#8217;t be so long before it ceases being crack.  It&#8217;ll be a dark day when a few cups of coffee don&#8217;t do much.  I figure I can keep amping up to about a full pot or so, but then I&#8217;m pretending I&#8217;ll have to back off instead of crank forward.</p>
<p>We&#8217;ll see.</p>
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		<title>By: LeeAnn</title>
		<link>http://mpwilson.com/2010/01/26/a-little-over-a-week/#comment-3639</link>
		<dc:creator>LeeAnn</dc:creator>
		<pubDate>Tue, 26 Jan 2010 20:30:39 +0000</pubDate>
		<guid isPermaLink="false">http://mpwilson.com/?p=3956#comment-3639</guid>
		<description>I don't want to be a partypooper, but like all good things, the effects do taper off, or at least you become so acclimated to them it's not felt so much. However, I've mostly been a medium-grade coffee drinker, and the better roasts probably can still kick.  :)</description>
		<content:encoded><![CDATA[<p>I don&#8217;t want to be a partypooper, but like all good things, the effects do taper off, or at least you become so acclimated to them it&#8217;s not felt so much. However, I&#8217;ve mostly been a medium-grade coffee drinker, and the better roasts probably can still kick.  :)</p>
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